Pineapple Upside Down Cake Whiskey CocktailIngredients

2 oz Whiskey Girl Butterscotch
2 oz pineapple juice
0.25 oz cherry syrup
2 dashes of vanilla extract
Cherry to garnish

Combine ingredients into a shaker full of ice. Shake and strain over fresh ice into a rocks glass. Garnish with a cherry.

Credits

Whitney Vadeboncoeur – Dark Corner Distillery

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